Gamma-Butyrolactone |
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Gamma-Butyrolactone |
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96-48-0 |
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Gamma-Butyrolactone (Skype:sales09_109)
Detailed Product DescriptionQuick Details:
Alias: Gamma Butyrolactone, 1, 4- Butyrolactone, ¥ã -Butyroladone, GBL, BLO Purity : 99.0% CAS: 96-48-0 Einecs No: 202-509-5 MF: C4H6O2 MW: 86.09 Melting Point:-44¡ÆC Boiling Point:206¡ÆC Flash Point:99.2¡ÆC Ignition temperature:455¡ÆC Refractive Index:nd20 :1.434~1.440 Density 1.12 g/mL at 25 ¡Æ C(lit. ) Storage temp. 2-8¡Æ C Chemical Properties: Colourless oily liquid Appearance:Colorless clear oily liquid with acetone-like odor
Uses:
(1) GBL can be used to produce a-pyrrolidone, 1-Methyl-2-pyrrolidinone , polyvinyl pyrrolidone, and ¥á-Acetyl-¥ã-butyrolactone, etc. (2)GBL can be used as anaesthetic and tranquilizer, used to produce ciprofloxacin and interferon, as the intermediate of vitamin and rolicyprine
(3) GBL is the intermediate of plant growth stimulator and insecticide (4)GBL is a good antioxidant, plasticizer, extractant, adsorbent, dispersant, fixative and curing agent Moreover, it can also be used in battery, capacitor and development of color film.
Product Description:
Gamma-Butyrolactone (¥ã-butyrolactone or GBL) is a hygroscopic colorless liquid with a weak characteristic odor which is soluble in water. GBL is a common solvent and reagent in chemistry as well as being used as a flavouring, as a cleaning solvent, as a superglue remover, and as a solvent in some wet aluminium electrolytic capacitors. In humans it acts as a prodrug for GHB, and it is used as a recreational intoxicant with effects similar to alcohol.
GBL has been found in extracts from samples of unadulterated wines.[3] This finding indicates that GBL is a naturally occurring component in some wines and may be present in similar products. The concentration detected was approximately 5 ¥ìg/mL and was easily observed using a simple extraction technique followed by GC/MS analysis. GBL can be found in cheese flavourings but typically results in a content of 0.0002% GBL in the final foodstuff.
Application:
1)it is Used to produce a-pyrrolidone, 1-Methyl-2-pyrrolidinone, polyvinyl pyrrolidone, and ¥á -Acetyl-¥ã -butyrolactone
2) it is used as anaesthetic and tranquilizer, used to produce ciprofloxacin and interferon, as the intermediate of vitamin and rolicyprine
3) As antioxidant, plasticizer, extractant, adsorbent, dispersant, fixative and curing agent
4) it is Used in battery, capacitor and development of color film.
Email:sales09 at ycphar dom com Skype:sales09_109 Telephone:86-027-50756084 Mobile:86-18872220656 |
|
Gamma-Butyrolactone (Skype:sales09_109)
Detailed Product DescriptionQuick Details:
Alias: Gamma Butyrolactone, 1, 4- Butyrolactone, ¥ã -Butyroladone, GBL, BLO Purity : 99.0% CAS: 96-48-0 Einecs No: 202-509-5 MF: C4H6O2 MW: 86.09 Melting Point:-44¡ÆC Boiling Point:206¡ÆC Flash Point:99.2¡ÆC Ignition temperature:455¡ÆC Refractive Index:nd20 :1.434~1.440 Density 1.12 g/mL at 25 ¡Æ C(lit. ) Storage temp. 2-8¡Æ C Chemical Properties: Colourless oily liquid Appearance:Colorless clear oily liquid with acetone-like odor
Uses:
(1) GBL can be used to produce a-pyrrolidone, 1-Methyl-2-pyrrolidinone , polyvinyl pyrrolidone, and ¥á-Acetyl-¥ã-butyrolactone, etc. (2)GBL can be used as anaesthetic and tranquilizer, used to produce ciprofloxacin and interferon, as the intermediate of vitamin and rolicyprine
(3) GBL is the intermediate of plant growth stimulator and insecticide (4)GBL is a good antioxidant, plasticizer, extractant, adsorbent, dispersant, fixative and curing agent Moreover, it can also be used in battery, capacitor and development of color film.
Product Description:
Gamma-Butyrolactone (¥ã-butyrolactone or GBL) is a hygroscopic colorless liquid with a weak characteristic odor which is soluble in water. GBL is a common solvent and reagent in chemistry as well as being used as a flavouring, as a cleaning solvent, as a superglue remover, and as a solvent in some wet aluminium electrolytic capacitors. In humans it acts as a prodrug for GHB, and it is used as a recreational intoxicant with effects similar to alcohol.
GBL has been found in extracts from samples of unadulterated wines.[3] This finding indicates that GBL is a naturally occurring component in some wines and may be present in similar products. The concentration detected was approximately 5 ¥ìg/mL and was easily observed using a simple extraction technique followed by GC/MS analysis. GBL can be found in cheese flavourings but typically results in a content of 0.0002% GBL in the final foodstuff.
Application:
1)it is Used to produce a-pyrrolidone, 1-Methyl-2-pyrrolidinone, polyvinyl pyrrolidone, and ¥á -Acetyl-¥ã -butyrolactone
2) it is used as anaesthetic and tranquilizer, used to produce ciprofloxacin and interferon, as the intermediate of vitamin and rolicyprine
3) As antioxidant, plasticizer, extractant, adsorbent, dispersant, fixative and curing agent
4) it is Used in battery, capacitor and development of color film.
Email:sales09 at ycphar dom com Skype:sales09_109 Telephone:86-027-50756084 Mobile:86-18872220656 |
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