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D-Galactose
D-Galactose
D-Galactose
CAS£º59-23-4
molecular formula£ºC6H12O6
molecular weight£º180.16
Categories: Basic Sugars (Mono & Oligosaccharides)
Biochemistry
Galactose
Sugars
Dextrins¡¢Sugar & Carbohydrates
CarbohydratesSerum-free Media
Companion Products and ReagentsCell Culture
Insect Platform
Miscellaneous Reagents and Supplements
Reagents and Supplements
Carbohydrate LibraryResearch Essentials
CarbohydrateMetabolomics
Metabolic Libraries
Metabolic Pathways
Metabolites and Cofactors on the Metabolic Pathways Chart
CarbohydratesCarbohydrates
Core Bioreagents
Monosaccharide
Research Essentials
MonosaccharidesPharmacopoeia (USP)
Carbohydrate Synthesis
Carbohydrates
Carbohydrates A to
Carbohydrates GBiochemicals and Reagents
MonosaccharideSpecialty Synthesis
Pharmacopoeia A-Z
Biochemicals and Reagents
BioUltraBiochemicals and Reagents
GBase Ingredients
Alphabetic
Analytical Standards
Carbohydrate Sources (Sugars/Extracts)
Sugars for Media
Monosaccharides
Carbohydrates & Derivatives
Intermediates & Fine Chemicals
Pharmaceuticals
Quality standard: BP98
Package: 25kg/bag
Stability£ºStable
Chemical Properties£ºWhite powder
Usage: A C-4 epimer of Glucose (G595000) found in milk and sugar beets as well as being synthesized by the body. Potential use in oral therapy for nephrotic syndrome in focal and segmental glomerulosclerosis.
Mail:ycgc_int04 at ycgccreate com
D-Galactose
CAS£º59-23-4
molecular formula£ºC6H12O6
molecular weight£º180.16
Categories: Basic Sugars (Mono & Oligosaccharides)
Biochemistry
Galactose
Sugars
Dextrins¡¢Sugar & Carbohydrates
CarbohydratesSerum-free Media
Companion Products and ReagentsCell Culture
Insect Platform
Miscellaneous Reagents and Supplements
Reagents and Supplements
Carbohydrate LibraryResearch Essentials
CarbohydrateMetabolomics
Metabolic Libraries
Metabolic Pathways
Metabolites and Cofactors on the Metabolic Pathways Chart
CarbohydratesCarbohydrates
Core Bioreagents
Monosaccharide
Research Essentials
MonosaccharidesPharmacopoeia (USP)
Carbohydrate Synthesis
Carbohydrates
Carbohydrates A to
Carbohydrates GBiochemicals and Reagents
MonosaccharideSpecialty Synthesis
Pharmacopoeia A-Z
Biochemicals and Reagents
BioUltraBiochemicals and Reagents
GBase Ingredients
Alphabetic
Analytical Standards
Carbohydrate Sources (Sugars/Extracts)
Sugars for Media
Monosaccharides
Carbohydrates & Derivatives
Intermediates & Fine Chemicals
Pharmaceuticals
Quality standard: BP98
Package: 25kg/bag
Stability£ºStable
Chemical Properties£ºWhite powder
Usage: A C-4 epimer of Glucose (G595000) found in milk and sugar beets as well as being synthesized by the body. Potential use in oral therapy for nephrotic syndrome in focal and segmental glomerulosclerosis.
Mail:ycgc_int04 at ycgccreate com
Industrial field food additive & flavoring
Wuhan Yuancheng Technology Co., Ltd.
Phone 86-027-88310993
Fax
Homepage www.fragranceflavour.com
E-mail ycgc_int04@yccreate.com
Address 496 Zhongshan Road, Wuhan, China 430064
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