| Schisandra P.E. ycgcsale58@yccreate.com |
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| Schisandra P.E. |
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English name Schisandra P.E. ycgcsale58@yccreate.com
Latin Name Schisandra chinensis
Overview This product Magnoliaceae Schisandra Schisandra chinensis (Turcz.) Baill. Or sphenanthera Schisadra sphenanthera Rehd. Et Wils.s Dry and ripe fruit. The former study called "chinensis", which is often called "South Schisandra." Mature fruit harvested in autumn, after the dry or steam dry, remove stems and impurities. Schisandra distributed in northeast, north, and Gansu, Ningxia, Anhui, Jiangxi, Henan, Hunan, Sichuan, Guizhou, sphenanthera distributed in Shanxi, Shaanxi, Gansu, Anhui, Zhejiang, Jiangxi, Fujian, Henan, Hubei, Hunan, Sichuan , Guizhou, Yunnan.
Acid of taste, sweet, warm.
Active ingredients
schisandrin 1%, 2%, 3% Sch B 1%, 2% Deoxyschizandrin 1%, 2%, 3%
Quality
Appearance: powder
Color: Brown
Particles: NLT100% 80mesh
Odor: Typical odor
Humidity: 5% max
Heavy Metal: 10pm max
Colony count: 1000cfu / g max
Escherichia coli: None
Mold: 100cfu max
Determination: HPLC detection
Shelf Life years.
Package 25 kg / drum or aluminum foil packaging
skype nancynancy2614 |
 |
English name Schisandra P.E. ycgcsale58@yccreate.com
Latin Name Schisandra chinensis
Overview This product Magnoliaceae Schisandra Schisandra chinensis (Turcz.) Baill. Or sphenanthera Schisadra sphenanthera Rehd. Et Wils.s Dry and ripe fruit. The former study called "chinensis", which is often called "South Schisandra." Mature fruit harvested in autumn, after the dry or steam dry, remove stems and impurities. Schisandra distributed in northeast, north, and Gansu, Ningxia, Anhui, Jiangxi, Henan, Hunan, Sichuan, Guizhou, sphenanthera distributed in Shanxi, Shaanxi, Gansu, Anhui, Zhejiang, Jiangxi, Fujian, Henan, Hubei, Hunan, Sichuan , Guizhou, Yunnan.
Acid of taste, sweet, warm.
Active ingredients
schisandrin 1%, 2%, 3% Sch B 1%, 2% Deoxyschizandrin 1%, 2%, 3%
Quality
Appearance: powder
Color: Brown
Particles: NLT100% 80mesh
Odor: Typical odor
Humidity: 5% max
Heavy Metal: 10pm max
Colony count: 1000cfu / g max
Escherichia coli: None
Mold: 100cfu max
Determination: HPLC detection
Shelf Life years.
Package 25 kg / drum or aluminum foil packaging
skype nancynancy2614 |
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agrochemical, food additive & flavoring, pharmaceutical |
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