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Xanthan Gum |
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(C35H49O29)n |
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11138-66-2 |
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Its molecular construction decide its special effects:increasingthickness, suspending, tolerant to salt & high temperature& acid & alkali, resistant to shearing.It is is widely applied in the food,medicine,pesticide, drilling, daily washing, textile printing and dying, tobacco, paper making, fire fighting, and other industries.
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Appearance:near to white and light-yellow powder Xanthan gum is one kind of biologic synthetical gum. |
Industrial field |
food additive & flavoring |
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There are no existing companies to distribute selected chemical product |
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