![](../images/chemdb_main_product.jpg) |
![](../images/title_product_content.gif) |
|
|
|
Maltol (3-hydroxy-2-methyl-4-pyrone) |
![](../images/col_chem_composition.gif) |
C6H6O3 |
![](../images/col_cas.gif) |
118-71-8 |
![](../images/col_uses.gif) |
Usage: It is used as a flavoring agent in bread and cakes. It is used as versatile flavor enhancer and modifier (sweet, caramel, fruity, strawberry) in foods, wines, and perfumes.
|
![](../images/col_property.gif) |
EINECS: 204-271-8 MF: C6H6O3 MW: 126.11 Assay: 99.0% Appearance: white crystalline powder Package: 25kg/ drum
|
Industrial field |
food additive & flavoring |
|
|
![](../images/product_title_com.gif) |
|
|
|
![](../images/box_com_top2.gif) |
There are no existing companies to distribute selected chemical product |
|
![](../images/box_com_bottom.gif) |
|
|
|