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DongBu 4-CPA |
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(4-CHLOROPHENOXY)ACETIC ACID |
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122-88-3 |
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Used to improve fruit setting on tomato and inhibit sprout formatin in mung beans. Also used for fruit thinning in peaches |
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Mol. Wt. : 186.6 Mol. Formula : C8H7CIO3 Form : Colourless crystals. M.p. : 157¡É Solubility : Readily soluble in most organic solovants. Stability : Stable under normal storage conditions. Specification : A.I. Min. 99% |
Industrial field |
agrochemical |
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There are no existing companies to distribute selected chemical product |
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