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blueberry anthocyanin |
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Active ingredient:¡¡Anthocyanidins |
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The Blueberry P.E has the many kinds of physiological action, it can adjust the blood capillary the permeability, the maintenance cell integrity, also has the formidable anti-oxidized function. Through further studies we discover the Blueberry P.E has promotion rhodopsin function and so on archery target synthesis, prevention thrombus and arteriosclerosis, suppression cancer cell enzyme activity, |
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Assay ¡Ã25% ¡Ã25% Loss of drying <5% Lgnition residus <0.5% Heavy metal(ppm) <5 Ethanolresidue(ppm) <10 Absorption maximum ¡¡ E(5255nm)>50 PH £¦#118alue 2.0~4.0 ¡¡ Bacteria cout <300CPU,Salmonella or Escherichia colishould nt detected Mold <100CPU
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Industrial field |
food additive & flavoring |
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There are no existing companies to distribute selected chemical product |
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