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				| 2-Methoxy-4-formylphenol |  
				
				
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				| Vanillin | 	 
				
				
				
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				| C8H8O3 |  
				
				
				
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				| 121-33-5 |  
				
				
				
				
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				| FOOD ADDITIVES |  
				
				
				
				
				
				
				
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				Vanillin CAS NO.121-33-5 M.F:C8H8O3 M.W:152.15 Appearance:White to slightly yellow needle-like crystal or crystal powder
  Purity:ЎГ99.5%
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							| Industrial field | 
							food additive & flavoring | 
						 
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										| There are no existing companies to distribute selected chemical product |  
									
									 
									
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